3 Ingredient Creamy Yogurt Cake: Easy, Guilt-Free Delight
Discover the simplicity of this guilt-free cake made with just three ingredients.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 2 cups plain yogurt
- 1 cup sugar
- 3 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the yogurt, sugar, and eggs until well combined.
- Pour the mixture into a greased cake pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- For extra flavor, consider adding vanilla extract or lemon zest.
- Ensure your yogurt is full-fat for a creamier texture.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 70mg
Keywords: 3 Ingredient Creamy Yogurt Cake, guilt-free cake, easy dessert