Air Fryer Garlic Butter Steak Bites: Easy and Irresistibly Juicy
These Air Fryer Garlic Butter Steak Bites are not only easy to make but also incredibly juicy and flavorful, perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the steak pieces with salt and black pepper.
- In a separate pan, melt the butter and add minced garlic. Cook for 1-2 minutes.
- Add the steak bites to the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Once cooked, drizzle the garlic butter over the steak bites and toss with parsley.
- Serve immediately.
Notes
- For more flavor, marinate steak bites for an hour before cooking.
- Serving with a side of veggies can enhance the meal.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Air Fryer, Garlic, Butter, Steak, Bites, Easy, Juicy