Apple Pie Delight: The Best Homemade Recipe You’ll Love
Enjoy this delicious homemade apple pie recipe that brings warmth and nostalgia to any gathering.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 apples
- 1 cup sugar
- 2 tablespoons lemon juice
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon butter
- 1 package pie crusts
Instructions
- Preheat the oven to 425°F (220°C).
- Peel, core, and slice the apples.
- In a bowl, mix the sugar, lemon juice, cinnamon, and nutmeg; add the apples and toss.
- Place one pie crust in a pie pan and fill it with the apple mixture. Dot with butter.
- Cover with the second crust and cut slits for steam to escape.
- Bake for 15 minutes, then reduce temperature to 350°F (175°C) and bake for an additional 30-35 minutes.
- Let cool before serving.
Notes
- Serving with vanilla ice cream enhances the flavor.
- Use a mix of tart and sweet apples for the best taste.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Apple Pie