Asian Burger Delight: Juicy Turkey Bacon and Chicken Ham Twist
A delightful twist on traditional burgers combining turkey bacon and chicken ham for a savory flavor experience.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 burgers 1x
- Category: Main Course
- Method: Grilling, Pan-frying
- Cuisine: Asian Fusion
- Diet: Low Carb
- 1 pound ground turkey
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 egg
- 1 cup breadcrumbs
- 2 tablespoons soy sauce
- 1 tablespoon ginger, grated
- 1 tablespoon garlic, minced
- 1 green onion, chopped
- 4 burger buns
- 1 cup lettuce
- 1 tomato, sliced
- ½ cup mayonnaise
- 1 tablespoon sriracha sauce
- In a large bowl, mix ground turkey, turkey bacon, chicken ham, egg, breadcrumbs, soy sauce, ginger, garlic, and green onion.
- Form the mixture into patties.
- Grill or pan-fry the patties until fully cooked.
- Toast the burger buns on the grill.
- Spread mayonnaise mixed with sriracha on the buns.
- Assemble the burgers with lettuce, tomato, and the turkey patties.
- Serve hot.
Notes
- This burger is great for meal prep.
- Serve with your favorite sides for a complete meal.
Nutrition
- Serving Size: 1 burger
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Asian Burger, Turkey Bacon, Chicken Ham