Baked Blueberry Cottage Cheese Breakfast Bowls: Easy & Delicious
Start your day with these healthy and delightful baked blueberry cottage cheese breakfast bowls that are easy to prepare and delicious to eat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup fresh blueberries
- 1/2 cup rolled oats
- 1/4 cup honey or maple syrup
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine cottage cheese, blueberries, rolled oats, honey, eggs, vanilla, cinnamon, and salt. Mix until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until set and slightly golden on top.
- Let cool for a few minutes before serving.
Notes
- Serve with extra blueberries and a drizzle of honey on top for added sweetness.
- Can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 180
- Sugar: 8g
- Sodium: 250mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 70mg
Keywords: Baked Blueberry Cottage Cheese Breakfast Bowls, Healthy Breakfast, Easy Recipe