Baked Pears with Berries, Honey, Walnuts, and Blue Cheese Delight
A delicious dessert featuring baked pears topped with fresh berries, honey, walnuts, and creamy blue cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe pears
- 1 cup mixed berries
- 2 tablespoons honey
- 1/2 cup walnuts, chopped
- 1/4 cup blue cheese, crumbled
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the pears in half and remove the cores.
- Arrange pears cut-side up in a baking dish.
- Top each pear half with mixed berries.
- Drizzle honey over the pears and berries.
- Sprinkle chopped walnuts and crumbled blue cheese on top.
- Bake for 25-30 minutes or until pears are soft.
- Serve warm, optionally with additional honey drizzle.
Notes
- For a sweeter taste, use Williams or Bartlett pears.
- Serve with vanilla ice cream for extra indulgence.
Nutrition
- Serving Size: 1 pear half
- Calories: 250
- Sugar: 18g
- Sodium: 50mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Baked Pears, Berries, Honey, Walnuts, Blue Cheese