Bang Bang Chicken Bowl: Easy, Flavorful Delight for Home Cooks
A quick and delicious recipe for Bang Bang Chicken Bowl that combines flavors and textures for a satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 2 cups cooked rice
- 1 cup shredded carrots
- 1/2 cup green onions, chopped
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 teaspoon sesame oil
- salt and pepper to taste
Instructions
- Cook the chicken breast in a pan until fully cooked and shred it.
- In a bowl, mix the mayonnaise, sweet chili sauce, sriracha, garlic powder, and sesame oil to create the sauce.
- Toss the shredded chicken in the sauce until evenly coated.
- In serving bowls, layer the cooked rice, shredded carrots, and green onions.
- Top with the sauced chicken and garnish with additional green onions if desired.
Notes
- Adjust the spiciness by adding more or less sriracha according to your preference.
- This bowl can be made in advance and stored in the fridge for a quick meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Bang Bang Chicken Bowl, easy chicken recipe, flavorful chicken dish