Bang Bang Salmon Bites Bowls: Easy, Flavorful Comfort Food
Enjoy a delightful bowl of Bang Bang Salmon Bites, combining crispy salmon with vibrant flavors for a fantastic meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
- 1 pound salmon fillet
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 3 tablespoons Sriracha sauce
- 2 tablespoons honey
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 2 cups cooked rice
- 1 cup steamed broccoli
- 1 tablespoon green onions, chopped
- Preheat your oven to 400°F (200°C).
- Cut the salmon fillet into bite-sized pieces.
- In a bowl, mix panko breadcrumbs with salt and garlic powder.
- Dip each salmon piece into the breadcrumb mixture until well coated.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- In another bowl, combine mayonnaise, Sriracha sauce, and honey to create the Bang Bang sauce.
- Serve the crispy salmon bites over rice, topped with steamed broccoli and drizzled with the Bang Bang sauce. Garnish with chopped green onions.
Notes
- For a spicier kick, add more Sriracha to the sauce.
- Feel free to substitute the salmon with chicken for a different flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Bang Bang Salmon Bites Bowls, comfort food, salmon recipes