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Best Ever Banana Muffins: Easy Recipe for Chefs and Home Cooks

Best Ever Banana Muffins

Discover the secrets to making the best ever banana muffins with this easy recipe that’s perfect for both chefs and home cooks!

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup melted butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork.
  3. Stir in the melted butter.
  4. Mix in the sugar, egg, and vanilla extract.
  5. Sprinkle the baking soda and salt over the mixture and mix in.
  6. Add the flour and stir until just incorporated.
  7. Pour the batter into a greased muffin tin.
  8. Bake for 20-25 minutes, or until a toothpick inserted comes out clean.
  9. Let cool before serving.

Notes

  • For a twist, consider adding chocolate chips or nuts to the batter.
  • Let muffins cool completely before storing.

Nutrition

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