Print

Best Fudgy Chocolate Brownie Cookies for Every Home Baker

Best Fudgy Chocolate Brownie Cookies

These best fudgy chocolate brownie cookies are the ideal treat for chocolate lovers, combining the richness of brownies with the convenience of cookies.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 1 cup brown sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, melt the butter and mix in both sugars.
  3. Add the eggs, one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  6. Gradually mix the dry ingredients into the wet mixture until fully combined.
  7. Fold in the chocolate chips.
  8. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  9. Bake for 10-12 minutes or until the edges are set.
  10. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For extra fudginess, underbake the cookies slightly.
  • These cookies can be made ahead and frozen for later enjoyment.

Nutrition

Keywords: fudgy, chocolate, brownie, cookies, best, recipe, dessert