Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe: Easy Delight
A delicious and easy recipe for puff pastry twirls filled with blue cheese, walnuts, and thyme.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 1 sheet puff pastry
- 100 grams blue cheese
- 50 grams walnuts, chopped
- 1 tablespoon fresh thyme leaves
- 1 egg, beaten
Instructions
- Preheat the oven to 200°C (400°F).
- Roll out the puff pastry on a floured surface.
- Spread blue cheese evenly over the pastry.
- Sprinkle chopped walnuts and thyme on top.
- Roll up the pastry into a tight log.
- Slice into twirls and place on a baking sheet.
- Brush with beaten egg.
- Bake for 15-20 minutes or until golden brown.
Notes
- For a twist, add some caramelized onions.
- Serve warm for best flavor.
Nutrition
- Serving Size: 1 twirl
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Blue Cheese, Walnut, Thyme, Puff Pastry, Appetizer