Introduction to Brach’s Jelly Bean Nougat Squares
If you’re a young professional balancing a busy lifestyle, finding quick yet delightful treats can feel overwhelming. That’s where Brach’s Jelly Bean Nougat Squares come into play. They combine the nostalgic flavors of classic jelly beans with the soft and chewy goodness of nougat, making them the ideal snack for those on the go.
Imagine this: it’s 3 PM, and you’re in the office, battling that post-lunch slump. You’ve already powered through your third cup of coffee, but your energy is waning. Instead of reaching for a sugary energy bar or a bag of chips, how about indulging in a square of Brach’s Jelly Bean Nougat? Packed with flavor and a fun chewiness, these squares elevate your snack game while providing a nice little boost to get you through the rest of your day.
Why Brach’s Jelly Bean Nougat Squares are Perfect for Young Professionals
As a busy professional, convenience is key. The good news is that these Brach’s Jelly Bean Nougat Squares are incredibly easy to make at home, requiring minimal ingredients and time. Here are a few reasons they’re a perfect fit for your kitchen:
- Quick Preparation: With just a few steps, you can whip up a batch that lasts for days. It’s a go-to recipe for your weekend downtime that pays off throughout the week.
- Portable Snack: Planning on attending a meeting or commuting home? These squares can easily fit into your bag, providing a delightful pick-me-up whenever you need it.
- Flavor Variety: Who doesn’t love choices? With an array of jelly bean flavors available, you can customize your nougat squares to suit your taste buds. Check out your local grocery store or look online for unique jelly bean options like sour or tropical flavors.
If you’re curious about the origins and benefits of jelly beans, or just want to explore more delightful candy recipes, check out sources like CandyFavorites for deeper insights and inspiration.
Incorporating Brach’s Jelly Bean Nougat Squares into your snack rotation not only adds fun to your day but also keeps you fueled for whatever challenges lie ahead. Get ready to impress your colleagues and sweeten your workdays!

Ingredients for Brach’s Jelly Bean Nougat Squares
Essential ingredients for a delicious treat
When you’re ready to dive into creating Brach’s Jelly Bean Nougat Squares, having the right ingredients makes all the difference. Grab your apron, and let’s ensure you have everything you need to wow your friends and family!
- Brach’s Jelly Beans: The star of the show! Choose your favorite flavors to infuse the nougat with vibrant colors and delightful sweetness.
- Marshmallow Cream: This adds that wonderful chewy texture that contrasts perfectly with the jelly beans.
- Nut Butter: For a creamy and rich taste, go for almond or peanut butter, depending on your preference. It’s an easy ingredient swap for a nut-free version, too!
- Powdered Sugar: Helps to stabilize the mixture while also adding that sugary touch.
- Vanilla Extract: A splash of vanilla enhances all the flavors beautifully.
- Chopped Nuts: Optional, but pecans or almonds can add a satisfying crunch.
With these ingredients on hand, you’ll be well on your way to creating a nibble-worthy treat that’s perfect for any occasion. Have you ever made nougat before? It’s easier than you might think, and the results are simply irresistible! For tips on selecting the best Brach’s Jelly Beans, check out this jelly bean guide for some inspiration.
Step-by-Step Preparation of Brach’s Jelly Bean Nougat Squares
Creating Brach’s Jelly Bean Nougat Squares is not just about combining ingredients; it’s a delightful adventure that brings a burst of flavors and textures into your kitchen. If you’re ready to whip up something delicious, let’s dive right into the process!
Gather Your Ingredients and Tools
Before you start this sweet journey, it’s essential to have everything you need ready to go. Here’s the list of ingredients and tools you’ll require:
Ingredients:
- 2 tablespoons unsalted butter
- 12 ounces white chocolate, chopped
- 1 bag (10 ounces) miniature marshmallows (divided)
- 1 cup nuts (like almonds or walnuts, chopped, optional)
- 1 bag (14 ounces) Brach’s Jelly Beans, assorted flavors
- 1/4 teaspoon salt
Tools:
- Double boiler (or a microwave-safe bowl and microwave)
- Mixing spatula
- 9×13 inch baking pan
- Parchment paper or non-stick spray
Having these essentials ready ensures a smooth cooking experience, and trust me, nothing is more frustrating than searching for your tools midway through!
Melting the Butter and White Chocolate
In a double boiler, melt the unsalted butter along with the chopped white chocolate. If you don’t have a double boiler, you can always use a microwave-safe bowl.
- If using the microwave, heat the mixture in 30-second intervals, stirring in between until it becomes smooth and creamy.
- Keep an eye on it; white chocolate can easily burn.
This step sets the foundation for that luscious nougat texture you’re aiming for!
Incorporating the First Bag of Miniature Marshmallows
Once your butter and chocolate are all melted and combined, it’s time to introduce the magic ingredient: miniature marshmallows.
- Gradually stir in about 4 ounces of the mini marshmallows.
- You’ll want to mix until they are completely incorporated and begin to soften.
This creates that wonderfully chewy texture typical of a great nougat. Have a taste; it will remind you of childhood delights, and who could resist that?
Cooling the Mixture
Now, patience is key. After mixing, you’ll want to transfer the mixture to a bowl and let it cool.
- Allow it to cool at room temperature for about 10-15 minutes.
- This cooling time makes it easier to fold in the remaining ingredients later without melting them.
While waiting, you might consider pouring a glass of milk or your favorite smoothie — after all, these Brach’s Jelly Bean Nougat Squares deserve a perfect pairing!
Folds in the Remaining Marshmallows and Jelly Beans
Once your mixture has cooled, it’s time to bring the fun into the mix.
- Gently fold in the remaining miniature marshmallows and the Brach’s Jelly Beans.
- If you’re adding nuts, now’s the time to toss those in too!
Make sure everything gets coated evenly. This is where the colors of those jelly beans will start peeking through, making the mixture look irresistible!
Transferring to the Baking Pan and Setting
Now, for the final steps to create your Brach’s Jelly Bean Nougat Squares.
- Line your baking pan with parchment paper or spray it with non-stick spray.
- Now, pour your nougat mixture into the pan.
- Press it down evenly using your spatula, ensuring it’s tightly packed for a good bite.
Allow it to set for at least 2 hours at room temperature. If you’re in a hurry, popping it into the fridge for about 30 minutes can speed up the process! After it’s firm, you can slice them into squares and enjoy!
And there you have it! Your very own Brach’s Jelly Bean Nougat Squares are ready to make your taste buds dance. This colorful treat is perfect for parties, holidays, or just a sweet indulgence at home. If you’re curious about more fantastic dessert recipes and tips, check out Food Network or Bon Appétit for ideas to keep the sweet vibes rolling! Happy snacking!

Variations on Brach’s Jelly Bean Nougat Squares
When it comes to indulging in the delightful world of Brach’s Jelly Bean Nougat Squares, there’s no need to stop at the classic recipe! Let’s explore some tasty variations that can elevate your nougat-making experience.
Adding Different Types of Jelly Beans
One of the simplest ways to put your spin on Brach’s Jelly Bean Nougat Squares is by swapping out the jelly beans. Instead of the traditional fruity flavors, why not experiment with gourmet or seasonal varieties?
- Sour Jelly Beans: For a tangy twist, incorporate sour jelly beans. The contrast between the sweetness of the nougat and the tartness is sure to excite your taste buds.
- Chocolate Jelly Beans: Utilized in moderation, chocolate-flavored jelly beans can create a unique mix of textures.
- Seasonal Picks: Think Halloween! Swap in some pumpkin spice or candy corn-flavored jelly beans for a festive twist.
These variations not only add flavor but also a pop of color, making your squares visually intriguing.
Chocolate-Covered Versions of Nougat Squares
If you’re a fan of chocolate, consider creating chocolate-covered Brach’s Jelly Bean Nougat Squares. This heavenly combination can take your dessert to another level:
- Step one: Prepare your nougat squares as per the original recipe.
- Step two: Melt some high-quality chocolate (milk, dark, or even white) and dip each square fully.
- Step three: Allow the chocolate to set in the fridge for a sweeter, more decadent treat.
This chocolatey option is perfect for gatherings or when you’re simply in the mood to indulge!
More Ideas for Customization
Experimenting is part of the fun! Don’t hesitate to mix in nuts, dried fruits, or even a dash of sea salt to enhance the flavor. Check out these creative jelly bean recipes for additional inspiration!
So, what variations are you excited to try?
Cooking Tips and Notes for Brach’s Jelly Bean Nougat Squares
Storing the Squares for Freshness
To keep your Brach’s Jelly Bean Nougat Squares fresh, store them in an airtight container at room temperature. Make sure to keep them away from direct sunlight and humidity. If you’re making a large batch or want to save some for later, consider refrigerating them. But remember, if you do chill them, let them come back to room temperature before serving to enhance that delicious chewy texture. You can expect these little treats to stay fresh for up to two weeks, but trust me, they’ll likely disappear much quicker than that!
How to Avoid Sticking When Pressing the Mixture
Pressing the Brach’s Jelly Bean Nougat Squares mixture can be a sticky situation. Use a lightly greased spatula or parchment paper to press the mixture into your pan. If using hands, a touch of oil can also work wonders. Just dampen your fingers, and you should find the mixture glides much easier. This simple trick not only saves your hands but allows for an even layer, ensuring every bite is just as delightful as the last!
For more great tips on sweet treats, check out Baking Basics and learn how to master your kitchen skills.

Serving Suggestions for Brach’s Jelly Bean Nougat Squares
Pairing with Coffee or Tea
When it comes to enjoying Brach’s Jelly Bean Nougat Squares, consider serving them with your favorite coffee or tea. The sweet, chewy texture of the nougat squares harmonizes beautifully with a rich cup of java or a calming herbal tea. For a delightful pairing, try a light roast coffee, which offers a subtle acidity that complements the sugary notes of the jelly beans. Alternatively, a mint or chamomile tea can provide a refreshing contrast, making your treat even more indulgent.
Fun Ways to Present at Gatherings
These Brach’s Jelly Bean Nougat Squares can also take center stage at your next gathering! Here are some creative presentation ideas:
- Candy Bar Display: Set up a vibrant candy bar with assorted treats, featuring your jelly bean nougat squares in decorative jars.
- Mini Treat Bags: Package the squares in small, clear bags tied with colorful ribbons. They make great take-home favors for guests!
- Dessert Platters: Arrange the squares on a stylish platter alongside fresh fruits and nuts, creating a gourmet snack board.
With these fun serving suggestions, your nougat squares are sure to be a hit! For more inspiration, check out this article on party presentation tips.
Time Breakdown for Brach’s Jelly Bean Nougat Squares
Preparation Time
Getting started on your Brach’s Jelly Bean Nougat Squares is a breeze! You’ll need about 15 minutes to gather your ingredients and prep your space. Make sure to have everything ready—chop your jelly beans and measure out your nougat so you can breezily move through the next steps.
Cooking Time
Once you’re prepped, the actual cooking will take around 40 minutes. This includes melting the nougat and combining it with the jelly beans to create that delightful texture. Don’t rush this part; the melting process is crucial for the perfect square!
Total Time
In total, you’re looking at about 55 minutes from start to finish. That’s less time than it takes to binge-watch an episode of your favorite show, and trust me, these sweet treats are well worth it!
For a more in-depth look at making these delicious squares, check out resources like Bon Appétit or Serious Eats for tips on candy making. Happy baking!
Nutritional Facts for Brach’s Jelly Bean Nougat Squares
Calories per serving
When indulging in Brach’s Jelly Bean Nougat Squares, it’s essential to know what you’re treating yourself to. Each square contains approximately 150 calories, making it a delightful yet moderate sweet treat. So, whether you’re enjoying these during a movie night or sharing with friends, you can still keep track of your snacks without feeling guilty.
Key nutrients
These nougat squares not only satisfy your sweet tooth but also pack some notable nutrients. Here’s a quick breakdown:
- Sugars: Approximately 22 grams per serving, providing that quick energy boost many crave.
- Fat: With about 5 grams of total fat, they’re a treat without being overly rich.
- Protein: Each square offers roughly 1 gram of protein, allowing for a slight nutritional edge.
- Vitamins and minerals: Depending on the final ingredients you choose, you might see some small amounts of vitamin C and calcium from the jelly beans.
For a delightful balance between indulgence and nutrition, check out additional insights on sugar alternatives if you’re looking to experiment with your recipes.
FAQs about Brach’s Jelly Bean Nougat Squares
Can I use different types of chocolate?
Absolutely! When you’re making Brach’s Jelly Bean Nougat Squares, you can experiment with different types of chocolate to suit your taste preferences. For a richer flavor, consider using dark chocolate. If you prefer something sweeter, milk chocolate is a great choice. You might even try white chocolate for a unique twist! Don’t hesitate to mix and match or create a layered effect for visual appeal. Each chocolate type can complement the jelly beans differently, making your squares even more delightful.
How long can I store these squares?
Properly stored, your Brach’s Jelly Bean Nougat Squares can last for up to two weeks at room temperature. To keep them fresh longer, consider refrigerating them, where they can stay good for about three weeks. Just make sure to keep them in an airtight container to maintain their chewy texture and delicious flavor. When you’re ready to enjoy them, let them sit at room temperature for a bit; they taste best when slightly softened!
Are there any alternatives for jelly beans?
If you’re not a huge fan of jelly beans or have dietary restrictions, there are plenty of delightful alternatives you can use in your squares. Try using dried fruit like cherries or apricots for a chewy element; they add a natural sweetness while also providing some nutritional benefits. Alternatively, mini marshmallows can offer a fluffy texture, and if you want to get creative, chocolate-covered nuts can add both crunch and flavor.
Further Ingredients Insights
For more ingredient inspiration and substitutions, you might want to check out Epicurious or Food Network for ideas that can enhance your candy-making adventures! Get creative and enjoy your time in the kitchen with Brach’s Jelly Bean Nougat Squares!
Conclusion on Brach’s Jelly Bean Nougat Squares
Recap of Why You Should Try Making Them at Home
If you’re looking for a sweet and whimsical treat, Brach’s Jelly Bean Nougat Squares are a must-try. Not only do they combine delightful flavors, but making them at home is also a fun culinary adventure. The chewy texture of nougat paired with the vibrant taste of jelly beans creates a unique combination that can’t be found in store-bought candies. Plus, you have the freedom to customize your ingredients—experiment with different types of jelly beans or even add some nuts for added crunch!
Imagine sharing these colorful squares at your next gathering or holiday celebration. They’re sure to impress! Whether you’re new to candy-making or an experienced chef, making these Brach’s Jelly Bean Nougat Squares can spark creativity in your kitchen. So, gather your ingredients, and let the fun begin!
For more inspiration on homemade sweets, check out Serious Eats for expert recipes and tips on candy-making techniques. Enjoy your delicious journey!
PrintBrach’s Jelly Bean Nougat Squares: Easy Indulgence for Everyone
Delicious and easy-to-make Brach’s Jelly Bean Nougat Squares that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup Brach’s jelly beans
- 2 cups nougat
- 1 cup chopped nuts
- 1/2 cup chocolate chips
Instructions
- Prepare a 9×9 inch baking dish by greasing it.
- In a bowl, mix the nougat with chopped nuts and jelly beans.
- Spread the mixture into the baking dish evenly.
- Melt the chocolate chips and pour over the nougat mixture.
- Let it set in the refrigerator for at least 2 hours before cutting into squares.
Notes
- Experiment with different flavors of jelly beans for variety.
- Ensure the chocolate layer is fully melted for even coating.
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Brach's Jelly Bean, Nougat Squares, Easy Dessert










