Brookies Cookies Recipe: The Best Indulgent Treat You Can Bake
Indulge in the delicious combination of brownies and cookies with this Brookies Cookies recipe, guaranteed to satisfy your sweet tooth!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 1/2 cup chocolate chips
- 1 cup brownie batter
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking soda, and salt.
- In a separate bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Add in the vanilla extract and egg, then mix in the dry ingredients.
- Fold in the chocolate chips.
- In a greased pan, spoon dollops of cookie dough and brownie batter, alternating.
- Bake for 20-25 minutes, until golden brown.
- Remove from the oven and let cool before serving.
Notes
- For softer cookies, reduce baking time slightly.
- Try adding nuts for extra crunch!
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Brookies, cookies, brownies, dessert, recipe