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Brown Butter Chocolate Chip Cookies: The Best Comfort Treat

Brown Butter Chocolate Chip Cookies
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Indulge in the rich flavors of brown butter chocolate chip cookies, the ultimate comfort treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a saucepan, melt the butter over medium heat until it turns golden brown.
  3. In a large bowl, combine brown sugar and granulated sugar. Add the brown butter and mix well.
  4. Incorporate eggs and vanilla extract into the mixture.
  5. In a separate bowl, mix flour, baking soda, and salt. Gradually add to the wet ingredients.
  6. Fold in the chocolate chips.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes or until the edges are golden.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For chewier cookies, chill the dough for at least 30 minutes before baking.
  • Experiment with different types of chocolate chips for varied flavors.

Nutrition

Keywords: Brown Butter, Chocolate Chip Cookies, Comfort Treat, Dessert

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