Brown Sugar Cookies Made Easy: Your New Favorite Treat
Discover how to make the most delicious and easy brown sugar cookies that will quickly become your favorite treat.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the brown sugar and butter until smooth.
- Beat in the egg and vanilla.
- Combine the flour, baking soda, and salt; gradually mix into the creamed mixture.
- Scoop tablespoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven.
- Let cool on wire racks.
Notes
- For a chewy texture, do not overbake.
- Chill the dough for 30 minutes for better shaping and texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Brown Sugar Cookies, easy cookies, baking recipe
Find it online: https://dailydishhaven.com/brown-sugar-cookies/