Print

Buttery Brown Sugar Cake Squares for an Indulgent Treat

Buttery Brown Sugar Cake Squares
Print Recipe

A delicious recipe for indulgent buttery brown sugar cake squares.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups brown sugar
  • 4 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and brown sugar until light and fluffy.
  3. Beat in the eggs, one at a time.
  4. In another bowl, combine the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
  6. Stir in the vanilla extract.
  7. Pour the batter into a greased baking pan and smooth the top.
  8. Bake for 30-35 minutes, or until a toothpick inserted comes out clean.
  9. Let it cool before cutting into squares.

Notes

  • For added flavor, consider using dark brown sugar.
  • Serve with a drizzle of caramel sauce for extra indulgence.

Nutrition

Keywords: Buttery Brown Sugar Cake Squares

Find it online: https://dailydishhaven.com/buttery-brown-sugar-cake-squares-for-an-indulgent-treat/