Caramel Apple Slices: Easy Indulgence for Fall Treats
Enjoy the delightful combination of sweet caramel and crisp apples with these easy caramel apple slices. Perfect as a fall treat, they are sure to please!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large apples
- 1 cup caramel candies
- 2 tablespoons milk
- 1/2 cup chopped nuts (optional)
- 1/4 cup chocolate chips (optional)
Instructions
- Begin by washing and slicing the apples into wedges.
- In a saucepan, melt the caramel candies with milk over low heat until smooth.
- Dip each apple slice into the caramel sauce and let the excess drip off.
- If desired, roll the caramel-covered slices in chopped nuts or drizzle with melted chocolate.
- Place the dipped apple slices on a parchment-lined tray to cool.
Notes
- For a fun twist, add spices like cinnamon or nutmeg to the caramel.
- These can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 apple slice
- Calories: 150
- Sugar: 25g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Caramel Apple Slices, Fall Treats, Easy Dessert