Cheesy Chicken Stuffed Crescent Rolls: Easy Family-Friendly Delight
Delicious and cheesy chicken stuffed crescent rolls that are perfect for a family dinner or gathering.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free (if using gluten-free crescent rolls)
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 package crescent roll dough
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine the chicken, cream cheese, cheddar cheese, garlic powder, onion powder, and parsley.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the chicken mixture on the wide end of each triangle.
- Roll up the dough, starting from the wide end, and place them on a baking sheet.
- Bake for 15-20 minutes, or until golden brown.
- Serve warm and enjoy!
Notes
- For added flavor, you can include cooked bacon bits in the filling.
- These rolls can be frozen before baking for quick meals later.
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg
Keywords: Cheesy Chicken Stuffed Crescent Rolls, Family-Friendly Recipes, Easy Dinner Ideas