Cheesy Garlic Butter Mushroom Stuffed Chicken: Indulgent Comfort Meal
Indulge in the rich flavors of this Cheesy Garlic Butter Mushroom Stuffed Chicken, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup mushrooms, chopped
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1/2 cup cream cheese, softened
- 1/2 cup shredded mozzarella cheese
- 1/4 cup Parmesan cheese, grated
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, melt butter and sauté mushrooms and garlic until soft.
- Mix in cream cheese, mozzarella, Parmesan, and Italian seasoning.
- Cut a pocket into each chicken breast and stuff with the mushroom mixture.
- Season the chicken with salt and pepper.
- Place in a baking dish and bake for 25-30 minutes or until cooked through.
- Let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in garlic and herbs for a few hours.
- Serve with a side of vegetables or a salad.
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Cheesy Garlic Butter Mushroom Stuffed Chicken, comfort food, chicken recipes