Cheesy Rotel Beef Tacos: Easy and Delicious Homemade Delight
Enjoy a quick and flavorful meal with these Cheesy Rotel Beef Tacos, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 can Rotel tomatoes
- 1 packet taco seasoning
- 8 flour tortillas
- 2 cups shredded cheese
- 1 cup lettuce, shredded
- 1 cup diced tomatoes
- 1/2 cup sour cream
Instructions
- In a skillet over medium heat, brown the ground beef.
- Drain excess fat, then add the Rotel tomatoes and taco seasoning.
- Stir well and let simmer for 10 minutes.
- Warm the tortillas in a separate pan.
- Assemble tacos by adding beef mixture, cheese, lettuce, and tomatoes to the tortillas.
- Top with sour cream before serving.
Notes
- For extra spice, add jalapeños to the beef mixture.
- Feel free to substitute ground turkey for a lighter option.
Nutrition
- Serving Size: 1 taco
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg
Keywords: Cheesy Rotel Beef Soft Tortilla Tacos