Chicken Buttered Noodles: Easy Comfort Food You’ll Love
A simple and delicious recipe for Chicken Buttered Noodles that will become your new favorite comfort food.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups egg noodles
- 1 pound chicken breast, diced
- 4 tablespoons butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the egg noodles according to package instructions; drain and set aside.
- In a large skillet, melt the butter over medium heat.
- Add the diced chicken and season with garlic powder, onion powder, salt, and pepper. Cook until the chicken is browned and cooked through.
- Toss the cooked noodles in the skillet with the chicken and melted butter.
- Sprinkle with Parmesan cheese before serving.
Notes
- For extra flavor, consider adding some herbs like parsley or basil.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Chicken Buttered Noodles