Chicken Dumplings Classic Revival: A Juicy Homemade Delight
This Chicken Dumplings Classic Revival is a delightful homemade recipe that brings back classic flavors with a juicy twist.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Boiling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon baking powder
- 1/4 cup butter, softened
- 3/4 cup milk
- 1 pound cooked chicken, shredded
- 2 cups chicken broth
- 1 cup mixed vegetables
- 1 teaspoon pepper
Instructions
- In a bowl, mix flour, salt, and baking powder.
- Add butter and mix until crumbly.
- Stir in the milk until a dough forms.
- In a pot, bring chicken broth to a boil.
- Scoop dough into small balls and drop into boiling broth.
- Add shredded chicken and mixed vegetables.
- Reduce heat and simmer for 15 minutes.
- Season with pepper and serve warm.
Notes
- For added flavor, use homemade chicken broth.
- Feel free to add your choice of herbs.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Dumplings, Homemade Dumplings, Classic Recipes