Chocolate Parfait Delight: Indulgent Layers of Decadence at Home
Indulge in the rich and creamy layers of Chocolate Parfait that you can easily prepare at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
- 2 cups heavy cream
- 1 cup chocolate pudding
- 1 cup crushed cookies
- 1 cup chocolate chips
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- In a bowl, whip the heavy cream until soft peaks form.
- In another bowl, combine chocolate pudding, sugar, and vanilla extract until well mixed.
- Layer the whipped cream, chocolate pudding, crushed cookies, and chocolate chips in serving glasses.
- Repeat layers until glasses are full.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use a variety of cookies for different textures.
- Drizzle chocolate syrup on top for added sweetness.
Nutrition
- Serving Size: 1 parfait
- Calories: 350
- Sugar: 25g
- Sodium: 60mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Keywords: Chocolate Parfait, dessert, layered dessert