Chunky Monkey Cupcakes: Indulgent Treats for Easy Baking Fun
Delight in the rich flavors of Chunky Monkey Cupcakes, a perfect treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup mashed bananas
- 1/2 cup peanut butter
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line a cupcake tray with liners.
- In a large bowl, mix together the mashed bananas and peanut butter until smooth.
- Add the sugar and softened butter, and mix until well combined.
- Beat in the eggs one at a time, then add the vanilla extract.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fold in the chocolate chips.
- Fill the cupcake liners about 2/3 full with batter.
- Bake for 18-20 minutes, or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For best results, use ripe bananas for maximum sweetness.
- These cupcakes can be topped with whipped cream for added indulgence.
Nutrition
- Serving Size: 1 cupcake
Keywords: Chunky Monkey Cupcakes, cupcakes, baking
Find it online: https://dailydishhaven.com/chunky-monkey-cupcakes/