Churro Saltine Toffee: The Best Indulgent Treat to Satisfy Cravings
This Churro Saltine Toffee is the perfect sweet and salty treat that will satisfy all your cravings!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 40 saltine crackers
- 1 cup unsalted butter
- 1 cup brown sugar
- 2 cups chocolate chips
- 1 teaspoon cinnamon
- 1/2 cup granulated sugar
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper and arrange the saltine crackers in a single layer.
- In a saucepan, melt the butter and brown sugar over medium heat, stirring constantly until it comes to a boil.
- Pour the butter mixture evenly over the saltine crackers.
- Bake in the preheated oven for 5-7 minutes, until bubbly.
- Remove from the oven and sprinkle the chocolate chips on top. Let sit for a few minutes to melt, then spread evenly.
- Mix the granulated sugar and cinnamon together and sprinkle it over the top.
- Let it cool completely, then break into pieces.
Notes
- This treat can be customized with different types of chocolate or nuts.
- For a spicier kick, add more cinnamon or a pinch of cayenne pepper.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Churro Saltine Toffee, toffee recipe, dessert