Print

Cottage Cheese Chocolate Chip Cookies: Soft, Protein-Packed Treats

Cottage Cheese Chocolate Chip Cookies Soft and Protein Packed

These Cottage Cheese Chocolate Chip Cookies are a delicious and healthy treat, packed with protein and perfect for satisfying your sweet tooth.

Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup brown sugar
  • 1/2 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together cottage cheese, brown sugar, and softened butter until smooth.
  3. Stir in vanilla extract.
  4. In another bowl, mix together flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Fold in chocolate chips.
  7. Drop spoonfuls of dough onto a lined baking sheet.
  8. Bake for 12-15 minutes or until edges are lightly golden.

Notes

  • For a healthier option, use whole wheat flour instead of all-purpose flour.
  • Feel free to add nuts for an extra crunch.

Nutrition

Keywords: Cottage Cheese, Cookies, Protein, Chocolate Chip, Healthy Treats