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Cowboy Butter: The Best Dip for Turkey Bacon and Chicken Ham

Cowboy Butter

Cowboy Butter is a zesty, flavorful dip that perfectly complements turkey bacon and chicken ham. This creamy, herby sauce adds a delicious twist to your dishes.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 2 tablespoons minced garlic
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon lemon juice
  • 1 teaspoon smoked paprika
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon cayenne pepper
  • Salt to taste

Instructions

  1. In a mixing bowl, combine the softened butter, garlic, parsley, lemon juice, smoked paprika, Worcestershire sauce, cayenne pepper, and salt.
  2. Mix thoroughly until all ingredients are well incorporated.
  3. Transfer the mixture to a serving dish and refrigerate for at least 30 minutes before serving.
  4. Serve chilled with turkey bacon and chicken ham.

Notes

  • Adjust the amount of cayenne pepper to suit your heat preference.
  • This dip can be made up to 2 days in advance and stored in the refrigerator.

Nutrition

Keywords: Cowboy Butter, dip, turkey bacon, chicken ham, flavorful sauce