Crack Burgers: Juicy Turkey Bacon and Chicken Ham Delight
A delicious recipe for making juicy crack burgers with turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 ounces turkey bacon, chopped
- 4 slices chicken ham
- 1 tablespoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
- 4 burger buns
- 4 slices cheddar cheese
Instructions
- In a large bowl, combine ground turkey, chopped turkey bacon, garlic powder, onion powder, salt, and pepper.
- Form the mixture into patties.
- Cook the patties on a grill or stovetop until fully cooked.
- Add a slice of chicken ham on top of each patty, followed by a slice of cheddar cheese, allowing it to melt.
- Serve on burger buns and enjoy.
Notes
- Feel free to add your favorite toppings like lettuce, tomato, and mayonnaise.
Nutrition
- Serving Size: 1 burger
- Calories: 320
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crack Burgers
Find it online: https://dailydishhaven.com/crack-burgers/