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Creamy Garlic Parmesan Shrimp Roll Ups: Indulgent and Easy to Make

Creamy Garlic Parmesan Shrimp Roll Ups
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A delightful recipe for creamy garlic parmesan shrimp roll ups that are both indulgent and easy to make.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 3 cloves garlic, minced
  • 1/2 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 tablespoon fresh parsley, chopped
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 large tortillas or wraps

Instructions

  1. In a skillet, heat olive oil over medium heat and sauté garlic until fragrant.
  2. Add shrimp, salt, and pepper, cooking until shrimp are pink.
  3. Stir in heavy cream and simmer for a few minutes.
  4. Add Parmesan cheese and parsley, mixing until cheese is melted and the sauce is creamy.
  5. Spread the shrimp mixture onto tortillas and roll them up tightly.
  6. Slice and serve warm.

Notes

  • Serve with a side salad for a complete meal.
  • Adjust seasoning to taste.

Nutrition

Keywords: Creamy Garlic Parmesan Shrimp Roll Ups, shrimp recipes, easy shrimp dinner

Find it online: https://dailydishhaven.com/creamy-garlic-parmesan-shrimp-roll-ups-indulgent-and-easy-to-make/