Crispy 2 Ingredient Cottage Cheese Pizza Crust: Easy & Delicious
A simple and delicious recipe for a crispy pizza crust made with just two ingredients.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup almond flour
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the cottage cheese and almond flour until well combined.
- Spread the mixture onto a baking sheet lined with parchment paper, shaping it into a crust.
- Bake for 15-20 minutes or until golden and crispy.
- Remove from oven and add your favorite toppings.
- Return to oven and bake for an additional 10 minutes until the toppings are cooked.
Notes
- Make sure to drain excess liquid from the cottage cheese for a better texture.
- You can add spices to the mixture for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Crispy Cottage Cheese Pizza Crust, Easy Pizza Recipe, Low Carb Pizza