Crispy Ground Beef Tacos: The Best Easy Recipe for Taco Night
Enjoy a delicious taco night with these crispy ground beef tacos, a quick and easy recipe the whole family will love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon taco seasoning
- 12 taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
Instructions
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Add taco seasoning and simmer for 5 minutes.
- Fill taco shells with the beef mixture.
- Top with lettuce, tomatoes, cheese, and sour cream.
Notes
- For extra flavor, consider adding diced onions or jalapeños to the beef while cooking.
- Use any type of cheese you prefer, like cheddar or Monterey Jack.
Nutrition
- Serving Size: 3 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Crispy Ground Beef Tacos, Taco Night, Easy Tacos