Crockpot Garlic Brown Sugar Chicken for Juicy Flavor Delights
A delicious recipe for Crockpot Garlic Brown Sugar Chicken that delivers juicy, flavorful delights.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken thighs
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 4 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- Place the chicken thighs in the crockpot.
- In a bowl, mix together brown sugar, soy sauce, ketchup, minced garlic, and Worcestershire sauce.
- Pour the mixture over the chicken.
- Cook on low for 6-7 hours or high for 3-4 hours.
- Once cooked, shred the chicken and mix well with the sauce.
Notes
- Serve over rice or with vegetables.
- Can be stored in the refrigerator for up to 4 days.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 20g
- Sodium: 650mg
- Fat: 17g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Crockpot Garlic Brown Sugar Chicken, slow cooker chicken, sweet and savory chicken