Delicious Chicken Parmesan Meatloaf Muffins: Easy and Cheesy Delights
Delicious Chicken Parmesan Meatloaf Muffins are a delightful twist on a classic dish, combining tender meatloaf with the cheesy goodness of chicken parmesan.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 muffins 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 egg
- 1/2 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together the ground chicken, breadcrumbs, Parmesan cheese, parsley, egg, garlic powder, salt, and pepper until well combined.
- Form the mixture into muffin shapes and place in a greased muffin tin.
- Top each muffin with a spoonful of marinara sauce and a sprinkle of mozzarella cheese.
- Bake for 25-30 minutes or until cooked through.
- Let cool slightly before serving.
Notes
- For extra flavor, add Italian seasoning to the mixture.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 muffin
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Chicken Parmesan, Meatloaf, Muffins, Easy Recipes, Cheesy Delights