Dollywood Cinnamon Bread: Irresistibly Sweet & Cozy Delight
Experience the joy of Dollywood with this delightful cinnamon bread that captures the heartwarming flavors of rustic comfort food.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 1 loaf 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1 tablespoon baking powder
- 1 cup milk
- 1/4 cup unsalted butter, melted
- 2 large eggs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together flour, sugar, cinnamon, salt, and baking powder.
- In another bowl, whisk together milk, melted butter, and eggs.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Pour the batter into a greased loaf pan.
- Bake for 45-50 minutes or until a toothpick comes out clean.
- Cool for a few minutes before serving.
Notes
- Serve warm with butter for an extra treat.
- Consider adding a glaze for added sweetness.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 10g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Dollywood, Cinnamon Bread, Dessert, Cozy, Sweet Treat
Find it online: https://dailydishhaven.com/dollywood-cinnamon-bread/