Easter Fluff Salad: Easy Recipe with Turkey Bacon and Chicken Ham
Enjoy a delightful Easter Fluff Salad that combines the savory flavors of turkey bacon and chicken ham, perfect for your holiday gatherings.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
- 1 cup mini marshmallows
- 1/2 cup chopped turkey bacon
- 1/2 cup chopped chicken ham
- 1 cup whipped topping
- 1/2 cup crushed pineapple, drained
- 1/4 cup chopped nuts (optional)
- In a large bowl, combine the mini marshmallows, chopped turkey bacon, and chopped chicken ham.
- Add the crushed pineapple and mix well.
- Fold in the whipped topping until everything is well coated.
- If desired, stir in the chopped nuts.
- Refrigerate for at least 1 hour before serving.
Notes
- For a sweeter taste, adjust the quantity of marshmallows according to your preference.
- This salad can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 15g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Easter Fluff Salad, turkey bacon, chicken ham, easy recipe