Easy Baked Ziti: Comfort Food That Always Hits the Spot
Easy Baked Ziti is a comforting dish that is simple to prepare and loved by everyone. Perfect for a family dinner or a potluck!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: General
Ingredients
Scale
- 1 pound ziti pasta
- 2 tablespoons olive oil
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 24 ounces marinara sauce
- 15 ounces ricotta cheese
- 3 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 2 tablespoons Italian seasoning
- Salt and Pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the ziti according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add onion and garlic, cooking until fragrant.
- Add ground beef, cooking until browned. Drain excess fat.
- Stir in marinara sauce and Italian seasoning; bring to a simmer.
- In a large bowl, combine cooked ziti, ricotta cheese, and half of the mozzarella cheese.
- Fold in the meat sauce mixture.
- Transfer the mixture to a baking dish and top with remaining mozzarella and Parmesan cheese.
- Bake for 25-30 minutes or until bubbly and golden on top.
Notes
- For extra flavor, add red pepper flakes to the meat sauce.
- Feel free to substitute ground beef with ground turkey or chicken.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 6 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: Easy Baked Ziti, Comfort Food, Pasta, Family Dinner
Find it online: https://dailydishhaven.com/easy-baked-ziti/