Easy Cheesy Bread: The Best Homemade Comfort You’ll Love
A delightful recipe for an easy and cheesy homemade bread that is perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups all-purpose flour
- 1 cup shredded cheddar cheese
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 1/4 cup melted butter
- 1 egg
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix the flour, baking powder, and salt.
- Add the shredded cheese and mix until evenly distributed.
- In a separate bowl, whisk together the milk, melted butter, and egg.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Transfer the dough to a greased loaf pan.
- Bake for 30-35 minutes or until golden brown and a toothpick comes out clean.
Notes
- For extra flavor, you can add herbs or spices to the dough.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Easy Cheesy Bread, homemade bread, comfort food