Easy Cream Cheese Cookies: The Best Homemade Delight You’ll Love
Discover the joy of baking with these easy cream cheese cookies. Perfect for any occasion, these delightful treats are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1 cup unsalted butter
- 2 cups all-purpose flour
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, beat together the cream cheese, butter, and sugar until smooth.
- Add the egg and vanilla extract, mixing well.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually combine the dry ingredients with the wet mixture until just blended.
- Drop dough by the tablespoon onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes until edges are lightly golden.
- Let cool before serving.
Notes
- For added flavor, consider mixing in chocolate chips or nuts.
- Ensure ingredients are at room temperature for optimal blending.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Easy Cream Cheese Cookies
Find it online: https://dailydishhaven.com/easy-cream-cheese-cookies/