Easy Ground Beef Tostadas – A Quick and Flavorful Family Delight
A quick and flavorful family delight, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 8 tostada shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- Drain excess fat and stir in chili powder, cumin, garlic powder, and onion powder.
- Simmer for 5 minutes until well combined.
- Arrange tostada shells on a platter.
- Top each shell with beef, lettuce, tomatoes, cheese, and a dollop of sour cream.
Notes
- Feel free to add additional toppings such as avocado or jalapeños.
Nutrition
- Serving Size: 2 tostadas
- Calories: 300
- Sugar: 3g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Easy Ground Beef Tostadas