Easy No-Bake Pumpkin Cheesecake Balls Recipe That Everyone Will Love
Delicious and simple, these Easy No-Bake Pumpkin Cheesecake Balls are a perfect treat for any occasion!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 20 balls 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese, softened
- 1 cup pumpkin puree
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 1 cup graham cracker crumbs
Instructions
- In a mixing bowl, combine cream cheese, pumpkin puree, powdered sugar, vanilla extract, and pumpkin pie spice. Mix until smooth.
- Chill the mixture in the refrigerator for about 30 minutes.
- Once chilled, scoop out the mixture and roll into small balls.
- Roll the balls in graham cracker crumbs until fully coated.
- Refrigerate for at least one hour before serving.
Notes
- For a chocolate variation, you can drizzle melted chocolate on top.
- Adjust the sweetness by adding more or less powdered sugar to your taste.
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Easy No-Bake Pumpkin Cheesecake Balls, pumpkin dessert, no-bake recipe
Find it online: https://dailydishhaven.com/easy-no-bake-pumpkin-cheesecake/