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Easy Salsa Verde Chicken: Juicy Flavor in Every Bite

Easy Salsa Verde Chicken

A delicious and simple recipe for salsa verde chicken that is packed with flavor and perfect for any meal.

Ingredients

Scale
  • 1 pound chicken breasts
  • 1 cup salsa verde
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 tablespoon olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the chicken, salsa verde, cumin, garlic powder, olive oil, salt, and pepper.
  3. Transfer the mixture to a baking dish.
  4. Bake uncovered for 25-30 minutes or until the chicken is cooked through and juices run clear.
  5. Let it rest for 5 minutes before slicing and serving.

Notes

  • For added flavor, marinate the chicken in the salsa verde mixture for a few hours before cooking.
  • Serve with rice or tortillas for a complete meal.

Nutrition

Keywords: Easy Salsa Verde Chicken, salsa, chicken recipe, easy dinner