Easy Watermelon Sorbet: A Refreshing Treat You’ll Love
A cool and delicious watermelon sorbet that’s perfect for hot summer days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 30 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frozen
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 4 cups watermelon, cubed
- 1/4 cup sugar
- 1 tablespoon lime juice
Instructions
- Blend the watermelon cubes in a blender until smooth.
- Add sugar and lime juice, and blend until well combined.
- Pour the mixture into a shallow dish and freeze for about 2-3 hours.
- Stir every 30 minutes to break up any ice crystals.
- Once fully frozen, scoop and serve.
Notes
- For a more intense flavor, add more lime juice.
- Use a food processor for a creamier texture.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Watermelon Sorbet, Easy Sorbet, Refreshing Treat