Easy Zucchini and Ground Beef Skillet: A Quick, Delicious Dinner
Discover the quick and tasty Easy Zucchini and Ground Beef Skillet—a perfect dinner option for busy nights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 medium zucchinis
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon Italian seasoning
- 1 tablespoon olive oil
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the onions and garlic, and sauté until softened.
- Stir in the ground beef, and cook until browned.
- Add the zucchinis, salt, pepper, and Italian seasoning; cook until zucchinis are tender.
- Serve hot.
Notes
- This dish pairs well with rice or pasta.
- Feel free to add other vegetables you have on hand.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Easy Zucchini and Ground Beef Skillet