Egyptian Mint Lemonade: Refreshingly Easy Recipe for Summer Bliss
Enjoy a refreshing and easy recipe for Egyptian Mint Lemonade, known as Limonana, perfect for summer days.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Egyptian
- Diet: Vegetarian
- 1 cup fresh mint leaves
- 1 cup freshly squeezed lemon juice
- 1 cup sugar
- 4 cups cold water
- ice as needed
- In a blender, combine mint leaves, lemon juice, and sugar.
- Add cold water and blend until smooth.
- Strain the mixture through a fine sieve into a pitcher.
- Serve over ice and garnish with additional mint leaves if desired.
Notes
- Adjust sugar based on your taste preference.
- For a fancier presentation, add lemon slices to the pitcher.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 35g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Egyptian Mint Lemonade, Limonana, summer beverage, refreshing drink