Fajita Chicken Cottage Cheese Bake: Easy and Flavorful Delight
A delicious and simple recipe for a Fajita Chicken Cottage Cheese Bake that is packed with flavor and easy to prepare.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: High Protein
Ingredients
Scale
- 2 cups cottage cheese
- 1 pound chicken breasts, diced
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 bell pepper, chopped
- 1 onion, diced
- 1 cup shredded cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, heat olive oil over medium heat and add diced chicken. Cook until browned.
- Add chili powder, cumin, garlic powder, bell pepper, and onion to the skillet and cook until the vegetables are soft.
- In a baking dish, combine the cooked chicken mixture with cottage cheese and mix well.
- Top with shredded cheese and bake for 25-30 minutes until bubbly.
Notes
- For added spice, consider adding jalapeños.
- Serve with tortilla chips or over rice for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 80mg
Keywords: Fajita Chicken Cottage Cheese Bake, easy chicken recipes, flavorful chicken bake