Fig and Goat Cheese Pinwheels: Easy Appetizer Delight for All
These Fig and Goat Cheese Pinwheels are a delightful and easy appetizer that everyone will love!
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package tortillas
- 8 ounces goat cheese
- 1 cup fig jam
- 1/4 cup chopped walnuts
- 1 cup fresh spinach leaves
Instructions
- Spread a layer of goat cheese on each tortilla.
- Add a layer of fig jam on top of the goat cheese.
- Sprinkle chopped walnuts and fresh spinach leaves over the jam.
- Roll the tortillas tightly and slice into pinwheels.
- Serve immediately or refrigerate until ready to serve.
Notes
- For added flavor, consider adding herbs like thyme or rosemary.
- These pinwheels can be made a day in advance for convenience.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 200
- Sugar: 5g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Fig and Goat Cheese Pinwheels