French Onion Chicken Rice Bake: Easy Comfort in Every Bite
French Onion Chicken Rice Bake: Comfort in Every Bite
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: French-American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked rice
- 1 pound chicken breasts
- 2 cups French onion soup
- 1 cup shredded mozzarella cheese
- 1/2 cup chopped green onions
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, heat olive oil over medium heat and cook the chicken until browned.
- In a baking dish, combine the cooked rice, browned chicken, French onion soup, and half of the mozzarella cheese.
- Top with remaining cheese and sprinkle green onions on top.
- Bake for 25-30 minutes or until heated through and cheese is bubbly.
Notes
- You can use rotisserie chicken for a quicker option.
- Add vegetables like spinach or bell peppers for extra nutrients.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 75mg
Keywords: French Onion Chicken Rice Bake, comfort food