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Fried Cheesecake Rolls: Easy Indulgence for Dessert Lovers

Fried Cheesecake Rolls Recipe

Indulge in these delicious fried cheesecake rolls, perfect for dessert lovers looking for an easy and tasty treat.

Ingredients

Scale
  • 8 ounces cream cheese
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 10 egg roll wrappers
  • 1 cup vegetable oil
  • 1 tablespoon cinnamon sugar

Instructions

  1. In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
  2. Lay an egg roll wrapper on a flat surface and place 2 tablespoons of the cream cheese mixture at the center.
  3. Fold the edges of the wrapper over the filling and roll to seal.
  4. Heat the vegetable oil in a deep skillet over medium heat.
  5. Fry the rolls in the hot oil until golden brown, about 2-3 minutes on each side.
  6. Remove from oil and sprinkle with cinnamon sugar before serving.

Notes

  • For a different flavor, try adding chocolate chips or fruit to the cream cheese mixture.
  • Serve with your favorite dipping sauce.

Nutrition

Keywords: Fried Cheesecake Rolls, Dessert, Easy Recipes, Indulgent Treats