Garlic Butter Shrimp in 10 Min: Your Easy Indulgent Meal Solution
A quick and indulgent recipe for garlic butter shrimp that can be prepared in just 10 minutes.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Sauté
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons chopped parsley
Instructions
- In a large skillet, melt the butter over medium heat.
- Add minced garlic and sauté for about 1 minute until fragrant.
- Add the shrimp and cook until pink, about 3-4 minutes.
- Stir in lemon juice and paprika, seasoning with salt and pepper.
- Garnish with chopped parsley and serve immediately.
Notes
- This dish pairs well with rice or pasta.
- For extra flavor, add a pinch of red pepper flakes.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Garlic Butter Shrimp, Easy Recipes, Quick Meals