Garlic Parmesan Crockpot Chicken and Potatoes: The Easy Comfort Dish

Introduction to Garlic Parmesan Crockpot Chicken and Potatoes

Welcome to the delightful world of Garlic Parmesan Crockpot Chicken and Potatoes! If you’re looking to simplify dinner prep without sacrificing flavor, this recipe is a perfect choice. Cooking with a crockpot has revolutionized meal preparation and is particularly great for young professionals juggling hectic schedules. You can literally toss your ingredients into the pot and let time do the work.

Why Choose a Crockpot for Cooking?

Crockpots are incredibly versatile, allowing you to create a variety of dishes with minimal effort. Here are some reasons to love cooking with one:

• Convenience: Just prep your ingredients in the morning, set the timer, and return to a hot, hearty meal. No more frantic dashes to the kitchen after a long day!

• Flavor Infusion: Slow cooking allows flavors to meld beautifully. The garlic and Parmesan in this recipe really deepen in flavor over the hours, creating a dish that tastes like you spent all day in the kitchen.

• Healthier Meals: Using a crockpot typically means you can use less oil and fat, relying on the natural flavors of your ingredients. For an added health twist, consider using Turkey Bacon instead of traditional bacon to bring that savory touch without the extra fat.

• Energy Efficient: Unlike an oven, a crockpot consumes less energy, making it a more environmentally friendly choice. According to the U.S. Department of Energy, a slow cooker uses about 70% less energy than an oven!

Imagine coming home to your kitchen filled with the aromatic scent of garlic and Parmesan, with tender chicken and comforting potatoes just waiting for you at the end of a long day. Doesn’t that sound tempting?

In this recipe, we’ll walk you through crafting your very own Garlic Parmesan Crockpot Chicken and Potatoes. Not only is it easy to prepare, but it’s also packed with nutrients that will keep you fueled for your busy lifestyle. So get ready to impress yourself (and maybe a few friends!) with this ultimate comfort food experience. Whether you’re a cooking novice or a seasoned chef, you’ll find joy in every bite.

Ready to dive into this scrumptious recipe? Let’s get started!

Ingredients for Garlic Parmesan Crockpot Chicken and Potatoes

If you’re ready to make a scrumptious meal that practically cooks itself, you’re going to love this Garlic Parmesan Crockpot Chicken and Potatoes recipe. Here’s what you’ll need to gather before you let your crockpot work its magic:

• Chicken breasts or thighs: About 2-3 pounds will do. Boneless, skinless pieces are great for easy shredding later.
• Baby potatoes: Around 1 to 1.5 pounds. No need to peel them; their delightful skin adds flavor!
• Turkey bacon: A few slices, chopped. This will add a savory crunch without overpowering the dish.
• Garlic: Fresh or minced, 4-6 cloves. This is where your dish gets its rich, aromatic flavor.
• Parmesan cheese: Shredded, around 1 cup. The cheese will melt and create a creamy base.
• Chicken broth: About 1 cup to keep everything moist and flavorful.
• Herbs and spices: Don’t forget salt, pepper, and your favorite herbs like thyme or Italian seasoning.

For variations and tips on how to adapt this recipe, check out sources like Bon Appétit and AllRecipes to expand your culinary adventure. Happy cooking!

Preparing Garlic Parmesan Crockpot Chicken and Potatoes

Cooking can be an enjoyable adventure, especially when you’re working with simple, nutritious ingredients that transform into a delicious meal. Garlic Parmesan Crockpot Chicken and Potatoes is a crowd-pleaser that requires minimal effort. Let’s dive into the preparation process, ensuring maximum flavor and effortless cooking.

Gather Your Ingredients

Before you plunge into cooking, it’s essential to collect all the ingredients. Here’s what you’ll need:

• Chicken Breasts (boneless and skinless): They serve as the protein base of your dish. Aim for about 2-3 pounds depending on your needs.
• Baby Potatoes: Their size makes them perfect for slow cooking, contributing a creamy texture.
• Turkey Bacon: This adds a savory smokiness that elevates the dish.
• Garlic: Fresh and minced is recommended for a robust flavor.
• Parmesan Cheese: The star ingredient, grated finely for optimal melting.
• Chicken Broth: To enhance moisture and flavor.
• Spices: Salt, pepper, and Italian seasoning work wonders together.

For some inspiration, check websites like Bon Appétit or Food Network for tips and variations on using these ingredients.

Perfectly Season the Chicken

Now that you have your ingredients laid out, it’s time to turn your attention to the chicken. This step is critical because seasoning is what lends flavor to your Garlic Parmesan Crockpot Chicken and Potatoes.

1. Dry the Chicken: Pat the chicken breasts dry with paper towels to help the seasoning stick better.
2. Season Generously: Use a mixture of salt, pepper, and Italian seasoning to taste. Don’t be shy! Season both sides for thorough flavor.
3. Optional Cooking Method: If you have a few extra minutes, searing the chicken briefly in a pan before adding it to the crockpot can deepen the flavor, giving it that wonderful, golden crust.

Layer Your Ingredients Thoughtfully

Layering is crucial when making Garlic Parmesan Crockpot Chicken and Potatoes. Follow these steps for a beautifully prepared dish:

• Start with Potatoes: Place the baby potatoes in the bottom of the crockpot. This creates a nice, tender base that absorbs all the tasty juices.
• Add the Chicken on Top: The seasoned chicken goes atop the potatoes. This positioning allows the flavors to seep down as everything cooks.
• Turkey Bacon Next: Sprinkle your chopped turkey bacon over the chicken. Experiencing that bacon crispiness while it cooks will send your taste buds into overdrive!

Enrich with Broth, Garlic, and Cheese

With your ingredients layered just right, it’s time to bring in the aromatic elements and liquids.

1. Chicken Broth: Pour enough chicken broth over the layers just to cover the potatoes. This moisture is paramount for slow cooking.
2. Garlic Goodness: Add minced garlic evenly across the top of the chicken and potatoes. The garlic will diffuse its flavor into the dish as it cooks, so use fresh garlic for the best result.
3. Sprinkle Parmesan: Top with a generous layer of grated Parmesan cheese. It’s the crowning glory that will melt beautifully throughout the dish.

Cook It to Succulent Perfection

Your workstation should now look like a beautiful collage of fresh, hearty ingredients. The final step is simple: cook!

1. Set Your Crockpot: Depending on your schedule, you can cook on low for 6-8 hours or on high for 3-4 hours. If you’re busy during the day, the low setting is beautifully forgiving, allowing the flavors to meld perfectly.
2. Check the Chicken: Make sure the internal temperature reaches 165°F (75°C) for safety. Its juices should run clear, ensuring a perfectly cooked meal.

Soon enough, you’ll have a dish that will warm your heart and feed your spirit. Pair your Garlic Parmesan Crockpot Chicken and Potatoes with a simple salad for a completed meal, and enjoy every bite!

Variations on Garlic Parmesan Crockpot Chicken and Potatoes

Creamy garlic parmesan twist

If you’re looking to take your Garlic Parmesan Crockpot Chicken and Potatoes up a notch, why not make it a creamy delight? To achieve this delicious variation, simply add a block of cream cheese or a cup of heavy cream towards the end of your cooking time. This indulgent addition will create a velvety sauce that perfectly complements the garlic and parmesan flavors. You can also sprinkle in some fresh herbs like parsley or chives for added freshness—trust me, your taste buds will thank you!

Adding vegetables for a wholesome meal

Want to sneak in some extra nutrition? Adding vegetables to your Garlic Parmesan Crockpot Chicken and Potatoes is an easy and tasty way to create a more well-rounded meal. Consider tossing in sliced carrots, bell peppers, or green beans along with the chicken and potatoes. Not only do these veggies enhance the dish’s visual appeal, but they also infuse it with additional flavors and nutrients.

Here’s a quick tip: If you’re using frozen vegetables, add them in during the last hour of cooking to keep them tender and vibrant. For more ideas on helpful vegetable pairings, check out sources like Healthline for inspiration.

With these variations, your Garlic Parmesan Crockpot Chicken and Potatoes can easily transform from a simple meal into an exciting and versatile culinary experience. So, don’t hesitate to get creative in the kitchen!

Cooking Tips and Notes for Garlic Parmesan Crockpot Chicken and Potatoes

Cooking Garlic Parmesan Crockpot Chicken and Potatoes is a delightful way to impress friends or family with minimal effort. Here are some helpful tips to ensure you achieve the best results:

• Choose the Right Chicken: Opt for boneless, skinless chicken thighs or breasts. Thighs tend to stay juicier during the cooking process, making your dish even more flavorful.

• Prep Ahead: Chop the potatoes and mix the garlic parmesan seasoning the night before. Store everything in the fridge, so it’s ready to go in the morning. This is perfect for busy young professionals!

• Layer Smart: Place the potatoes at the bottom of the crockpot to ensure they cook thoroughly. This way, they soak up all the delicious spices from the chicken above.

• Adjust Consistency: If you prefer a thicker sauce, consider removing the lid during the last hour of cooking to allow extra moisture to evaporate.

• Serve Creatively: Garnish your dish with fresh parsley or a sprinkle of additional parmesan before serving. This little touch adds both color and flavor!

For more useful tips, check out resources like The Kitchn or Serious Eats for insight on crockpot techniques and seasoning ideas. Happy cooking!

Serving suggestions for Garlic Parmesan Crockpot Chicken and Potatoes

When you’re ready to serve your Garlic Parmesan Crockpot Chicken and Potatoes, consider these delightful ways to elevate your meal experience.

Pairing with Fresh Sides

• Steamed Vegetables: Brighten up the dish with a side of steamed broccoli or green beans. The vibrant colors and crunch offer a lovely contrast to the creamy chicken and potatoes.
• Garden Salad: A fresh garden salad with a classic vinaigrette can add a refreshing crunch. Toss in some cherry tomatoes and cucumbers for extra zest.

Delicious Toppings

• Fresh Herbs: Sprinkle chopped fresh parsley or basil on top of your dish for an aromatic touch. This not only enhances presentation but also adds freshness.
• Chicken Ham or Turkey Bacon Crumbles: For added protein and a smoky flavor, crumbling some chicken ham or turkey bacon on top can take it to the next level.

Serving Style

Consider serving in shallow bowls for a more sophisticated look! This presentation style allows for a generous drizzle of the creamy garlic sauce over the dish, making each bite truly irresistible.

Lastly, don’t forget to enjoy your meal with a glass of sparkling water or a refreshing homemade lemonade. Bon appétit!

Time breakdown for Garlic Parmesan Crockpot Chicken and Potatoes

Preparation time

Getting ready for your Garlic Parmesan Crockpot Chicken and Potatoes dish is a breeze! Expect to spend about 15-20 minutes gathering your ingredients, chopping your veggies, and seasoning your chicken. This easy preparation time means you’ll be ready to let your slow cooker do the magic while you tackle your other tasks.

Cooking time

The beauty of a slow cooker meal is its hands-off cooking time. For this delightful chicken and potatoes recipe, you’ll want to set your crockpot on low for 6-8 hours or high for 3-4 hours. Perfect timing for a busy day or even prepping ahead for a cozy evening!

Total time

In total, you’re looking at roughly 20 minutes of prep plus between 3 to 8 hours of cooking. So, from start to finish, your Garlic Parmesan Crockpot Chicken and Potatoes will be ready in about 3 hours and 20 minutes on the high setting, or 8 hours and 20 minutes on low. It’s an ideal dish for busy professionals balancing work and home life. Enjoy the delicious aroma wafting through your space!

If you’re looking for more tips on how to optimize your crockpot meals, check out resources like The Kitchn for some great insights.

Nutritional facts for Garlic Parmesan Crockpot Chicken and Potatoes

When it comes to nourishing meals, Garlic Parmesan Crockpot Chicken and Potatoes stands out not just for its flavor, but also for its nutritional benefits. This hearty dish, perfect for busy weeknights, combines protein-rich chicken with wholesome potatoes, delivering comfort without the guilt.

Calories

Each serving of Garlic Parmesan Crockpot Chicken and Potatoes roughly provides around 400 calories, making it a satisfying option for dinner without tipping the scale.

Protein

Loaded with approximately 30 grams of protein per serving, this dish is an excellent choice for maintaining muscle mass and overall health. Chicken is a lean source of protein that helps keep you full and energized.

Fat

With around 15 grams of fat, the recipe strikes a balance between indulgence and nutrition. The fats primarily come from healthy sources like olive oil and dairy, which can support heart health when consumed in moderation.

For more information on healthy meal options, check out resources like Healthline or the American Heart Association.

This combination of flavors and nutrients ensures you enjoy every bite while staying on track with your health goals. Plus, it’s a great meal prep option for those busy mid-week evenings!

FAQs about Garlic Parmesan Crockpot Chicken and Potatoes

How can I ensure my chicken stays juicy?

To achieve juicy chicken in your Garlic Parmesan Crockpot Chicken and Potatoes, choose bone-in, skin-on chicken thighs rather than chicken breasts. Thighs have more fat, which helps keep the meat moist during the long cooking process. Additionally, don’t skip the searing step! A quick fit in the skillet before adding it to the crockpot adds flavor and locks in moisture. Lastly, make sure to use enough broth or chicken stock, which aids in maintaining a tender texture while cooking.

Can I prepare this dish in advance?

Absolutely! One of the best aspects of this Garlic Parmesan Crockpot Chicken and Potatoes recipe is its make-ahead convenience. You can cut the potatoes and season the chicken a day in advance. Store them in the fridge, ready to toss in the crockpot the next morning. You can even prepare the entire dish (after cooking) and refrigerate it to reheat later; just allow for a little extra time to warm through.

What sides pair well with this meal?

The heartiness of Garlic Parmesan Crockpot Chicken and Potatoes makes it a stand-alone delight, but you can enhance your dinner with a few sides. Consider serving a fresh garden salad for some crunch, or steamed green beans for a pop of color and nutrition. Brown rice or quinoa also complement this dish wonderfully, soaking up any leftover sauce.

Feel free to explore other sides and tips on healthy eating and meal prep for more options!

Conclusion on Garlic Parmesan Crockpot Chicken and Potatoes

If you’re looking for a comforting and flavorful dish that requires minimal effort, Garlic Parmesan Crockpot Chicken and Potatoes is the perfect choice. This recipe not only delivers on taste with its creamy garlic Parmesan sauce but also frees up your evening for other activities while it does the heavy lifting in the crockpot. Whether you’re cooking for friends or simply treating yourself to a cozy night in, this meal is sure to impress. Don’t forget to pair it with fresh herbs or your favorite green salad for a well-rounded dinner. Ready to dig in? Happy cooking!

For more delicious recipes and cooking tips, check out sites like The Spruce Eats and Serious Eats.

Garlic Parmesan Crockpot Chicken and Potatoes: The Easy Comfort Dish

Print Recipe

Garlic Parmesan Crockpot Chicken and Potatoes is a hearty and comforting dish that combines tender chicken with flavorful potatoes in a creamy garlic sauce. Perfect for busy days!

• Author: Souzan
• Prep Time: 20 minutes
• Cook Time: 6-8 hours
• Total Time: 6-8 hours 20 minutes
• Yield: 4 servings 1x
• Category: Dinner
• Method: Crockpot
• Cuisine: American
• Diet: Gluten-Free

Ingredients

Scale 1x2x3x

• 4 chicken breasts
• 2 pounds baby potatoes
• 1 cup grated Parmesan cheese
• 4 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup heavy cream
• 2 tablespoons chopped parsley for garnish

Instructions

1. Place the chicken breasts in the bottom of the crockpot.
2. Add the baby potatoes around the chicken.
3. In a bowl, mix together the Parmesan cheese, garlic, Italian seasoning, salt, and pepper.
4. Spread the cheese mixture over the chicken and potatoes.
5. Pour the heavy cream over everything.
6. Cover and cook on low for 6-8 hours or high for 3-4 hours.
7. Before serving, garnish with chopped parsley.

Notes

• For extra flavor, marinate the chicken in garlic and herbs overnight.
• This dish pairs well with a side salad.

Nutrition

• Serving Size: 1 plate
• Calories: 450
• Sugar: 2g
• Sodium: 800mg
• Fat: 30g
• Saturated Fat: 15g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 15g
• Fiber: 3g
• Protein: 35g
• Cholesterol: 100mg

Keywords: Garlic Parmesan, Crockpot, Chicken, Potatoes, Comfort Food